Frozen Chicken Paw
Product Name: Frozen Chicken Paw
Processing Method: Cleaned, trimmed, and blast frozen
Appearance: Clean, skinless, and well-trimmed
Color: Natural pale white
Shelf Life: 12 – 24 months when stored at -18°C
Storage Temperature: -18°C or below
Packaging: Poly bag or export carton
Carton Weight: 10 kg / 15 kg / 20 kg or customized packaging
Certification: Produced according to international food safety and quality standards
Processing Method: Cleaned, trimmed, and blast frozen
Appearance: Clean, skinless, and well-trimmed
Color: Natural pale white
Shelf Life: 12 – 24 months when stored at -18°C
Storage Temperature: -18°C or below
Packaging: Poly bag or export carton
Carton Weight: 10 kg / 15 kg / 20 kg or customized packaging
Certification: Produced according to international food safety and quality standards