Frozen Chicken Liver
Product Name: Frozen Chicken Liver
Processing Method: Cleaned and blast frozen
Color: Natural reddish-brown
Shelf Life: 12 – 24 months when stored at -18°C
Storage Temperature: -18°C or below
Packaging: Poly bag or export carton
Carton Weight: 10 kg / 15 kg / 20 kg or customized packaging
Certification: Produced under international food safety standards
Processing Method: Cleaned and blast frozen
Color: Natural reddish-brown
Shelf Life: 12 – 24 months when stored at -18°C
Storage Temperature: -18°C or below
Packaging: Poly bag or export carton
Carton Weight: 10 kg / 15 kg / 20 kg or customized packaging
Certification: Produced under international food safety standards